Steel Chopping Board

$39.00 $29.79

  Most Boards Are Damaging Your Health & Knives Cutting boards may seem simple, but their material can endanger your food's safety & your knives' durability.  Wood/Bamboo These natural materials...

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Most Boards Are Damaging Your Health & Knives

Cutting boards may seem simple, but their material can endanger your food's safety & your knives' durability.


These natural materials can let bacteria and mold grow, in grooves and cuts, even if invisible, which can contaminate your food over time resulting in you feeling ill. They also absorb odors & stain easily.


Contains BPA’S or other harmful chemicals that can leach into food during cutting, posing a risk to health. Plastics are also prone to scratches where bacteria can accumulate.


These materials are very hard & dull knives quickly. Frequent sharpening or replacement of your knives becomes necessary, adding to upkeep costs & effort.

The Ultimate Cutting Board.

There is no other material like it in the kitchen world Gentle on knives, exceptionally hygienic and completely non-toxic.


I have a 1 year old baby so I’m very careful about what touches my baby’s food. The cutting board has been amazing! Its steel surface doesn’t have any BPA’s or microplastics, which makes me feel so much better. I used to use a plastic board, but I found out it was full of microplastics, and it freaked me out. It’s also super easy to clean, saving me time. I love knowing my baby’s food is being prepped on a safe surface.

Jenny P.


Got my order last week and it’s exactly as described. Aside from the obvious benefits like being incredibly easy to clean and not having pieces of plastic or wood in your food, I was more surprised about how crazy of a difference it has on my knives. I used to use a stone cutting board, but it left my knives dull and chipped, which was a disaster. I really like the cutting board.

Kiara W.


I meal prep every week. As someone who cooks regularly, I need my kitchen to be clean and my knives to stay sharp and this cutting board is perfect for that. The steel surface is really sanitary, and I don’t have to worry about harmful chemicals or particles. I used to use wooden boards, but they would get grooves that harbored bacteria, which was a nightmare. Unlike other boards, it doesn’t dull my knives, and it’s really easy to clean. It’s made my kitchen routine much smoother!

Sammy S.

Our Team

✅ Antibacterial Surface

Protects you from chronic bacterial & mold poisoning. Ensures your food prep area remains safe & germ-free, offering peace of mind.

✅ Gentle On Knives

The Ultimate Cutting Board is 3 times softer than steel that's used in 99% of kitchen knives. This ensures your knives won't quickly dull, saving you money on replacements. With  your knives will last as long as using wooden boards.

✅ Lasts a Lifetime

Titanium is trusted in the medical field for heart implants & hip replacements due to its exceptional longevity. Why spend money on replacements & settle for less when you can choose a board that does it all and lasts forever?

✅ Resistant To Staining

Looks aesthetic all time unlike wood that needs a deep clean after cutting beets or tomatoes.

✅ Odorless & Easy To Clean

Its non-porous surface wipes clean effortlessly, preventing any food smells from lingering.

Don’t Risk Your & Your Family’s Health…

Everyday, your cutting board comes into contact with most things you eat. Imagine the dangers lurking on an old wooden board soaked with invisible mold that slowly makes you ill, or tiny microscopic plastic shavings mixing into your food from a worn-out board that eventually end up in your bloodstream & disrupts your hormones.

Protect your family's health & choose  Titanium. Our boards are sustainable, guarantee no mold, no chemicals, just pure cleanliness.

The Hidden Risks of Aging Wooden Cutting Boards

Do you, or someone you know, still use an old wooden cutting board?

Frequent slicing & dicing can leave wood punctured and scarred, creating perfect hiding spots for harmful bacteria. And as these boards wear down, the risk only grows. Worse yet, cheaper wooden boards often use less durable woods that are even more susceptible to damage & contamination.

Don’t let a deteriorating board compromise your kitchen’s safety. Understand the lifecycle of wooden boards & consider whether it’s time for a safer, more reliable upgrade or gift.

The Shocking Truth About Plastic Cutting Boards

Research estimated that we eat on average 50g of micro plastics annually that come from plastic cutting boards. That's like eating 2 AA batteries worth of plastic a year!

These tiny plastic particles not only pollute our bodies but also disrupt hormonal balances & pose long-term health risks. Arguably the worst type of cutting board there is.


Did you know a research conducted by the University of Arizona found that plastic and wooden cutting boards can harbor up to 200 times more fecal bacteria and contaminate your food with microplastics or mold?

  • Wood/Bamboo: These natural materials can harbor bacteria and mold over time, potentially leading to food contamination. They also absorb odors and stain easily, necessitating frequent replacements.
  • Plastic/Epicurean: Often containing BPA or other harmful chemicals, plastic boards can leach into food during use, posing health risks. They also scratch easily, providing spaces for bacteria to thrive. 
  • Glass/Stone:  These cutting boards can break or chip. When this occurs, small glass or stone fragments may contaminate the food being prepared on these boards, posing a risk of injury if ingested These hard materials can quickly dull knives, requiring frequent sharpening and adding to maintenance costs and efforts. 
  • Titanium: Although softer than stainless steel, titanium boards are more costly and may not offer the same durability and scratch resistance as our stainless steel boards.

Steel Chopping Board: Durable and Hygienic Kitchen Essential 🍽️🔪

Upgrade your culinary experience with our Steel Chopping Board. Crafted from high-quality stainless steel, this kitchen essential offers durability, hygiene, and versatility. Say goodbye to flimsy plastic cutting boards and elevate your cooking game with this reliable and stylish addition to your kitchen. 🍽️🔪


1. Premium Stainless Steel Construction 🌟🛡️

Our Steel Chopping Board is made from premium-grade stainless steel, renowned for its strength and durability. This sturdy material provides a solid and stable surface for all your chopping, slicing, and dicing needs. It can withstand the toughest tasks and is resistant to warping, cracking, and stains.

2. Hygienic and Easy to Clean 🧼✨

Hygiene is paramount in the kitchen, and our Steel Chopping Board excels in this aspect. Stainless steel is non-porous, preventing the absorption of odors, bacteria, and stains. It is easy to clean and maintain, as it resists bacterial growth and can be washed with soap and water or placed in the dishwasher for hassle-free cleaning.

3. Versatile and Multi-Purpose 🍳🥦

The Steel Chopping Board is a versatile tool suitable for various culinary tasks. Use it as a cutting board for fruits, vegetables, meats, and fish. Its large surface area provides ample space for food preparation. Additionally, you can also utilize it as a serving platter or a stylish presentation board for cheeses and appetizers.

4. Juice Groove and Built-in Handles 🔪🚰

To enhance functionality, our Steel Chopping Board features a juice groove around the edges. This groove catches any liquids from fruits, meats, or juicy vegetables, preventing messes on your countertop. The built-in handles on each end offer a secure grip and easy maneuverability, allowing you to transfer food effortlessly.

5. Modern and Sleek Design ✨🔩

With its sleek stainless steel surface, our Steel Chopping Board adds a touch of modern elegance to your kitchen. Its minimalist design complements any kitchen decor, whether traditional or contemporary. You can proudly display it on your countertop as a stylish and functional culinary accessory.


  • Durable and long-lasting, providing a reliable surface for all your cutting needs. 💪✂️
  • Hygienic and easy to clean, resisting bacterial growth and ensuring food safety. 🧼🚿
  • Versatile tool suitable for chopping, slicing, dicing, and even serving. 🍳🥦🍽️
  • Juice groove and built-in handles for convenient food preparation and transfer. 🔪🚰
  • Modern and sleek design that enhances the aesthetic appeal of your kitchen.


Customer Reviews

Based on 45 reviews
Lucinda Ullrich

Very very very satisfied, I'm faking my life,

Donnell Collins

I like it.

Martine Powlowski

Same aş the web picture, not too weight but strong easy to clean and after cleaning no smell I will buy one more fast shipment

Margarita Wilkinson

Cheap well. Only slow delivery

Donald Predovic

It's good, it's good. It's good. It's good. It's good. It's good. It's good. It's good. It's good. It's good.